BRUNELLO GRAPPA
Distillate from the fresh pomace of Sangiovese Grosso grapes, also known as Brunello di Montalcino. It unleashes the intense, complex and surprising fragrance of this red grape
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LACRIMA GRAPPA
Obtained from red grapes with high acidity and medium sugar content, it gives discrete and refined olfactory sensations that are predominantly floral.
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VERDICCHIO GRAPPA
A distillate that keeps intact the sensorial complexity of the white grapes, with their strong acidity and high sugar content, from which it comes
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AMARONE GRAPPA
A distillate from the pomace of Amarone, the world’s most prestigious red wine from the Veneto region, obtained from the union of Corvina, Rondinella and Molinara vines
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MONTEPULCIANO GRAPPA
Distillate obtained from red Montepulciano grapes, it preserves all the flavor sensations of a vine at the origin of the great wines known all over the world.
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SANGIOVESE GRAPPA
A distillate obtained from the king of Italian red grape vines, the Sangiovese, which is distinctive for its red grapes that are strongly acidic and aromatically complex.
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BARRICATE GRAPPA
Aged with the right slowness in small oak barrels, it is a very high quality grappa obtained from a selection of Montepulciano pomace originating from vineyards in the Marche region.
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