MILK CHOCOLATE 39%

PERU: Milk Chocolate (minimum cocoa solids 39%), (Sugar, [Milk] powder, Cocoa from Peru, Cocoa butter, Emulsifier; [Soy] lecithin, Vanilla extract).
DARK CHOCOLATE 71% MADAGASCAR: Dark Chocolate (minimum cocoa solids 71%) (Cocoa from Madagascar (63%), Sugar, Cocoa butter, Vanilla extract).
WHITE CHOCOLATE PURE COCOA

BUTTER: White Chocolate (Sugar, Cocoa butter, [Milk] powder, Whey powder [milk], Emulsifier, [Soy] lecithin, Vanilla extract).
DECORATION: FDA Food Coloring